When does the cooking class take place?

The cooking class takes place on Tuesday, December 1, 2026, from 6:00 PM to 10:00 PM.

Where does the event take place?

The event location is the kitchen of the Gilching middle school at Rathausstraße 6, 82205 Gilching. The meeting point is at the main entrance.

How much does participation cost?

The regular fee is 47 Euros. This includes 15 Euros for ingredients. A reduced fee of 44 Euros is also available.

What dishes will be prepared?

The course will prepare Mahshi with stuffed grape leaves, zucchini, and eggplant, juicy chicken, and a Molokhia soup with a classic Tasha garlic mixture.

How long does the course last?

The cooking class lasts four hours and includes one event date.

How many places are available?

The course is designed for a minimum of five and a maximum of twelve participants.

Cooking Egyptian Mahshi Live: An Aromatic Evening Full of Tradition in Gilching

Name: Egyptian Mahshi with Chicken and Molokhia
Start: 2026-12-01T18:00:00+01:00
End: 2026-12-01T22:00:00+01:00
Location: Mittelschule Gilching, Küche

Egyptian Culinary Tradition to Cook and Enjoy

An aromatic evening on December 1, 2026, leads into the world of Egyptian cuisine. In the cooking class Egyptian Mahshi with Chicken and Molokhia in Gilching, traditional dishes are created that combine spices, craftsmanship, and convivial dining culture.

Mahshi: Stuffed Vegetables with History

At the center is Mahshi, a colorful specialty with stuffed grape leaves, zucchini, and eggplant. Participants will learn the preparation step by step and experience how carefully selected ingredients come together to create a versatile Egyptian feast.

Molokhia and Classic Tasha Garlic Mixture

As a special addition, a Molokhia soup will be prepared. The delicately flavored dish gets its characteristic taste from the traditional Tasha garlic mixture. Juicy chicken complements the robust flavors harmoniously.

Four Hours of Culinary Event Experience

The cooking class organized by vhs Gilching, Weßling & Wörthsee combines practical kitchen work with cultural exchange. Under the guidance of Nesma Abdelnaby, not only is the sharing of recipes central, but also the joy of cooking, tasting, and discovering together.

The small group size of five to twelve places creates a personal event atmosphere. In the kitchen of the Gilching middle school, space is created for questions, practical tips, and a lively audience atmosphere around Egyptian food culture.

Conclusion: Experience Egyptian Flavors Up Close

Visitors can expect an intense cooking evening with stuffed vegetables, chicken, Molokhia, and authentic spice flavors. Those who want to not only taste traditional cuisine but actively prepare it will experience a delightful event with expert guidance and a sociable atmosphere.